I think the best place to begin this series on Brain Food is the beginning – a look at the backdrop of the human brain. So let’s rewind the clock and see how the brain changed from that of our early ancestors to the modern Homo Sapien brain. This is the journey of your brain…
For two decades I’ve obsessed over “body food” – the food that builds muscle, the diet that melts fat, and the fuel that optimizes performance. But in the last few years I’ve started digging into another component. I wanted to discover how to build my brain like I built my body. This led to the…
Meal after meal for well over a year. Not one bite from a plant. Not a piece of fruit, not a serving of vegetables, not an occasional treat. Nothing but meat and some eggs. And here are the results of my Carnivore Diet Blood work. When my test results arrived, they came with a warning…
Health Dangers of Plant-Based Foods The Toxin-Time Continuum In this series finale of the “Health Dangers of a Plant-Based Diet” I want to zoom out and look at the big picture. The health dangers of plant-based foods should be viewed on a continuum. This scale goes from natural toxins to man-enhanced toxins to man-made poisons. And…
Health Dangers of Eating Fruit In the exploration of the Health Dangers of a Plant-based Diet fruit plays an interesting role. Most people think fruit is healthy because they are high in antioxidants, they are a good source of fiber, and they contain essential vitamins and minerals. And unlike other plant parts (roots, seeds, stems,…
Health Dangers of Oxalates In our look at the Health Dangers of a Plant-Based Diet we turn to oxalates. These are especially troublesome to the “health conscious” who have large spinach and kale salads topped with almonds and sesame seeds. They think they are eating healthy. But they are flooding their body with oxalates. Here…
Health Dangers of Cruciferous Vegetables In our look at the Health Dangers of a Plant-based Diet we turn to the cruciferous vegetables. You might be surprised to learn that broccoli and brussel sprouts have a dark side. I mean these are the vegetables that kill cancer, right? How can there possibly be health dangers of cruciferous…
Health Dangers of Glycoalkaloids One of the Health Dangers of a Plant-Based Diet are neurotoxins called glycoalkaloids. They are enzyme inhibitors. The health dangers of glycoalkaloids are numerous. The potato is a good example of glycoalkaloids and their hazards. One of the enzyme inhibitors is called an acetylcholinesterase inhibitor. This blocks the breakdown of acetylcholine…
Health Dangers of Eating Soy When I was in high school I thought soy was a health food. I ate soy protein powder. I ate “soynut butter.” I was soy stupid. No clue about health dangers of eating soy. Soy is one of the only plant-based foods that is a complete protein. Most are missing…
Health Dangers of Phytic Acid One of the hidden “Health Dangers of a Plant-Based Diet” is an antinutrient called phytic acid. It is a thief. But the health dangers of phytic acid are often insidious. The theft happens, and we don’t even know it. Yet phytic acid steals from us, only because we stole first.…